| LUNCH MENU |
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DINNER MENU
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Dinner
Entrees |
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Curry
Dishes |
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Rice
Dishes |
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Noodle
Dishes |
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Seafood
Dishes and Chef's Special Dishes |
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Vegetarian
Dishes |
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Side
Orders |
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Dessert |
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Beverages |
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Beer |
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Wine |
| LUNCH MENU | ||
| Lunch served Monday-Friday 11:00 am-3:00 pm, except holidays | ||
| Salads | ||
| Cucumber Salad | ||
| 11. Thai Chili's Salad A combination vegetable salad with fried tofu, tomato, cucumber, and topped with peanut sauce.…... |
$6.95 | |
| 12. Lab Gai Ground chicken cooked in roasted rice powder with Thai spices, onion, cilantro, and lime. Served with tomato, cucumber, and green cabbage. |
$6.95 | |
| 13.
Yum Neau Sliced beef mixed with chili lime dressing, fresh onion, and cilantro. Served with tomato, cucumber, and lettuce. |
$6.95 | |
| 14. Yum Calamari or Prawn Calamari or Prawn mixed with chili lime dressing, fresh onion, and cilantro. Served with tomato, cucumber, and lettuce. |
$8.95 | |