| LUNCH MENU |
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DINNER MENU
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Dinner
Entrees |
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Curry
Dishes |
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Rice
Dishes |
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Noodle
Dishes |
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Seafood
Dishes and Chef's Special Dishes |
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Vegetarian
Dishes |
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Side
Orders |
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Dessert |
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Beverages |
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Beer |
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| Dinner
Menu Dinner served Monday - Friday 3:00 pm-9:00 pm Saturday - Sunday 12 : 00 pm -9 : 00 pm |
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| Entrees Choice of meat : |
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| Chicken, Beef, Pork, or Tofu | $8.95 | |
| Prawn, Squid, or Scallop | .$9.95 | |
| Seafood | $11.95 | |
| 30. Sweet
and Sour Stir-fried your choice of meat with pineapple, bell pepper, tomato, celery, onion, cucumber, carrot, and snow pea in sweet and sour sauce. |
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| 31.
Prig Khing Stir-fried your choice of meat with green bean, carrot, and curry paste. |
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| 32. Oyster
Sauce Stir-fry Stir-fried your choice of meat with onion, broccoli, carrot, and oyster sauce. |
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| 33. Ginger
Garden Stir-fried your choice of meat with fresh ginger, carrot, onion, baby corn, napa cabbage, snow pea, and zucchini. |
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| 34.
Garlic
Delight Stir-fried your choice of meat with garlic, black and white pepper on steamed broccoli, and carrot. |
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| 35. Cashew
Nut Stir-Fry Stir-fried your choice of meat with mildly brown sauce, cabbage, bell pepper, onion, carrot, celery, and cashew nut. |
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| 36.
Heavenly
Beef Stir-fried marinated tender beef with light soy sauce. Served with broccoli, snow pea, baby corn, carrot, and sesame seed. |
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